Autauga County Fair Organization
P. O. Box 680267
Prattville, AL 36068-0267
Gary Essary - Fair President
Mike Surles - Fair Vice President
Anthony Castaldo--Entertainment Director
Shawn Hudak - Commercial and Non-Profit Booth Director
shawn.autaugacountyfair@gmail.com
334-452-3668 cell
Dora Bonebrake - Volunteer Coordinator
334-318-5615
dora.autaugacountyfair@gmail.com
Logan Strock - Livestock Director
Billingsley HS FFA
Logan.Strock@acboe.net
Arts
and Crafts - Tanner Parish
Tanner@trellisbehavoirz.org
10/5. The Arts and Crafts Show has been judged! Come to the fair this week and see all the exhibits!
October 11, 2025
1050 Martin Luther King Drive, Prattville, AL 36067
ALL ENTRIES MUST BE POSTMARKED BY OCT. 9
Exhibitor name:
Address: City: State: AL Zip:
Email Address: Phone Number:
Age of Exhibitor: Date entry fees mailed:
We agree to all terms, conditions, rules, regulations, requirements, ethics, policies, and laws in
effect. We understand and agree that any exhibitor, parent or guardian who commits, attempts to
commit, or participates in the commission of any act or omission which gives an animal or
exhibitor an unfair advantage over another animal or exhibitor, which endangers persons or
animals, and/or which violates any terms, conditions, rules, regulations, requirements, ethics, or
policies of the Autauga County Fair may result in an animal, exhibitor, parent or guardian being
disqualified or declared ineligible, being banned from participating in future shows or events
and/or being forbidden from entering or remaining on the premises. Potential criminal violations
may be referred to an appropriate law enforcement agency. We further understand and agree that
if in the sole discretion of the show superintendent that if substantial evidence exists that an
animal has been tampered with, that animal may be declared ineligible.
•We hereby certify that all information contained on this entry form is true and correct relative to
each animal entered.
• We understand and agree that we are responsible for our own animals’ health, safety and
security while at a Livestock Show.
• For an entry form to be valid, it must be signed by both individuals indicated below.
Exhibitor signature: ___________________________________________________
Parent/Guardian signature: ______________________________________________
I. Market Animals
EID Number Animal Name Tattoo Date of Birth Steer or Market Heifer
1.
2.
3.
4.
5.
II. Breeding Heifers
Animal Name Registration no. Tattoo EID no. Breed DOB
Showmanship: ____Yes____No
Make checks payable to Autauga County Fair
______head entered x $10 =________________
Cattle Show Rules
●Open Junior Beef Cattle Show is open only to Alabama residents who are at least 9 years
old and no older than 18 on the day of show. .
●All cattle must be on the fairgrounds and checked in by 1:00 PM.
●Check-In/Weigh-In will be from Noon – 1:00 PM. Show will begin promptly at 2:00 PM.
●Showmanship will consist of three age groups, Junior (9-11), Intermediate (13-15) and
Senior (16-18). Exhibitors may use either a market steer or a heifer for showmanship.
●Market Steers will be classed as equally as possible after weigh-in.
●Heifer Classes will be divided into their respective breed divisions, given a minimum of 3
animals of the same breed are registered to show. All registered heifers whose respective
breed division does not “make” will show in the AOB Division.
●Steers will be sorted into classes based on weight. Every effort will be made to keep steer
classes as competitive as possible.
●Please read Livestock General Rules for registration, parking and admission to livestock
areas.
●Entry Fee: $10 per entry
● Make Checks Payable to:
Autauga County Fair
PO Box 680267
Prattville, AL 36068-0267
Premiums Offered
●Champion Rosette
●Reserve Champion Rosette
●Class First Place Blue Ribbon
●Class Second Place Red Ribbon
●Class Third Place White Ribbon
●Showmanship Blue Ribbon
●All Entries Fair Ticket
Potential Breed Divisions- Entries may include, but are not limited to the following breeds:
Angus
Hereford
Shorthorn
ShorthornPlus
Red Angus
Simmental
Percentage Simmental
Charolais
Charolais Composite
Limousin
Gelbvieh
Brahman
Brangus
Beefmaster